
GREAT ADVICE
JOHN McDONALD
Restaurateur & Media Entrepreneur
From his foodie-favorite restaurants — Lure Fishbar, MercBar and B&B Winepub — to Tasting Table and EBOOST, John McDonald just wants everyone to eat and live well. We spent 10 minutes with the restaurant and media entrepreneur.
WHEN STARTING A COMPANY YOU MUST...
Love 110% what you are about to do because without that passion, failure is much more likely.
THE BEST BUSINESS ADVICE I'VE RECEIVED IS...
Nothing is free, nothing.
I LOVE WHAT I DO BECAUSE...
Every day is unique with constant chaos and challenges.
NEVER BE AFRAID OF...
Risk — too often people never get their shot because fear takes them out before they start.
MY GREATEST TALENT IS...
Knowing what I can not do well and filling the void with those who do.
MY BIGGEST CHALLENGE IS...
Staying focused because I am always coming up with new ideas but should stay focused on what I have on my plate.
I OVERCOME THAT CHALLENGE BY...
Trying to project what I would really get out of the idea at the end and be honest with why I need it or truly want it.
I HOPE TO ONE DAY...
Remain as busy and active as I am today. My goal is not to slow down or make things easy.


















